December 2018
Winning Bakers and a Book
Meet the bakers who were finalists in the 2018 Holiday Cookie Contest and sample their cookies. The authors will be there for a book signing. Mill City Museum Baking Lab (704 S. Second St., Mpls.). The cookies and book signing are free, with museum admission.
Find out more »A Bookstore Signing
Magers and Quinn Booksellers (3038 Hennepin Av. S., Mpls.). Free.
Find out more »At the Library
Book talk at Edina Library (5280 Grandview Square, Edina). Free.
Find out more »A Visit to Wisconsin
Chapter 2 Books (226 Locust St., Hudson, chapter2books.indieeelite.org). Free.
Find out more »Cookies Up North
Book signing at Glensheen Mansion (3300 London Road, Duluth). Free.
Find out more »Common Good Cookies
Book signing at Common Good Books (38 Snelling Av. S., St. Paul). Free.
Find out more »April 2019
Meet-and-greet with food writers
Attention, Twin Cities food writers. Join Lee at a meet-and-greet informal gathering, put on by the Association of Food Journalists , of which Lee is a co-regional director. The event is in conjunction with the national conference of Women Chefs and Restaurateurs. Appetizers, cash bar and lots of conversation.
Find out more »May 2019
A conversation about Vikings food
A chat with Mia-Louise Sellerup of the Ribe VikingeCenter in Denmark on food of the 10th century, part of her ongoing research around Viking-era foodways. Tickets include lunch.
Find out more »October 2019
Taste 50th birthday celebration
A party for the public with birthday cake and beverages in honor of the Taste section and its 50 years, one of the longest continual food sections in the country.
Find out more »Homecoming/Alumni Talk: Decades of dining
As the food section, Taste, of the Star Tribune turns 50, we look at the way we ate at home and in restaurants over those years.
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